Individual Standings



Showing results for Christopher Blunt
2016 Standings
Race Standings - Overall
event date rank points gender bike miles time
Calvins Challenge 12hr TT2016-04-30144Mstandard182.512:00:00
National 24hr Challenge2016-06-18154Mstandard307.924:00:00
Big Jay's Fat Ass 12-hour Race2016-07-1679Mstandard201.712:00:00
Race Standings - Division
event date rank points gender age bike miles time
Calvins Challenge 12hr TT2016-04-30522M18 - 49standard182.512:00:00
National 24hr Challenge2016-06-18640M18 - 49standard307.924:00:00
Big Jay's Fat Ass 12-hour Race2016-07-16412M18 - 49standard201.712:00:00
rank points (total) miles (total) gender events (place, points, bike, miles)
7817692.1MBig Jay's Fat Ass 12-hour Race (#7; 9; standard; 201.7)
.Calvins Challenge 12hr TT (#14; 4; standard; 182.5)
.National 24hr Challenge (#15; 4; standard; 307.9)
rank points (total) miles (total) gender age bike events (place, points, bike, miles)
1574692.1M18 - 49standardCalvins Challenge 12hr TT (#5; 22; 182.5)
National 24hr Challenge (#6; 40; 307.9)
Big Jay's Fat Ass 12-hour Race (#4; 12; 201.7)
rank points (total) miles (total) gender events (place, points, bike, miles)
7817692.1MCalvins Challenge 12hr TT (#14; 4; standard; 182.5)
.National 24hr Challenge (#15; 4; standard; 307.9)
.Big Jay's Fat Ass 12-hour Race (#7; 9; standard; 201.7)
rank points (total) miles (total) gender age bike events (place, points, bike, miles)
1574692.1M18 - 49standardCalvins Challenge 12hr TT (#5; 22; 182.5)
Big Jay's Fat Ass 12-hour Race (#4; 12; 201.7)
National 24hr Challenge (#6; 40; 307.9)
rank miles gender events (miles, bike)
57307.9MNational 24hr Challenge (307.9; standard)
rank miles gender age bike events (miles)
21307.9M18 - 49standardNational 24hr Challenge (307.9)
rank miles gender events (miles, bike)
14384.2MBig Jay's Fat Ass 12-hour Race (201.7; standard)
Calvins Challenge 12hr TT (182.5; standard)
rank miles gender age bike events (miles)
6384.2M18 - 49standardBig Jay's Fat Ass 12-hour Race (201.7)
Calvins Challenge 12hr TT (182.5)